Many wine lovers would strongly advise that the proper temperature range for wine fridges should take precedence. Furthermore, it can enhance the importance of correct preservation of wine bottle collections by offering many other environmental aspects. Affordable wine cooler units are specially made with these features in mind. In conclusion, all wine fridges should provide the correct wine temperature that would lead to the proper ageing process needed for all wine types.
The correct temperature prerequisites for storing wine
After searching the vast availability of wine fridge models, shapes and sizes, you might have decided on a unit based on affordability. Nonetheless, the importance of wine storage temperature should not be lacking under any circumstance. Subsequently, this would be detrimental to the entire need to preserve priceless bottles of wine. It is often cited that the red and white wine temperature range should be between 7 – 18 degrees Celsius. Moreover, some wine experts would specify that the proper temperature for red wine should be warmer at a steady 12 degrees Celsius. On the other hand, this discrepancy is not an exact science and is still up for debate. Indeed, discussing the custodianship of the perfect serving temperature of different wine types is an interesting topic. Imagine entertaining friends and family and suddenly desiring to take out that well-aged “special occasion” bottle of wine you have preserved in a wine fridge. The common belief is that red wine needs to be served at room temperature, whereas white wine requires a colder climate to increase its taste and aroma upon being opened and savoured.
An assortment of benefits all rolled into one.
If you are a wine connoisseur who relishes the idea of storing your wine in a cellar, an investment in a wine fridge should be an advantage. Not only does a wine fridge mimic the correct storage temperature for wine, but many beneficial aspects are delivered. Many wine experts would side with that ultimatum. The demand for the correct humidity needs to be upheld at a level of 70%. If lacking, it would lead to the wine corks drying out and causing the oxidisation process. This unwanted occurrence is where moisture seeps through and destroys the very essence of the wine’s taste and aroma. On the other hand, if the moisture levels are set too high, this, in turn, would lead to mildew and mould formation. And there is not one wine collector who would like this stinky situation taking place in his treasured wine fridge. In addition, many wine collectors would see this mouldy incident as something they are remedy by themselves. However, it is highly not recommended as a solution.
Fluctuations rub shoulders with Vibrations.
Before placing your wine bottle in a normal refrigerator, think again. This kitchen appliance is not meant for the proper storage of wine. Moreover, it is regularly opened every day. Therefore, this is not a good idea for properly cooling wine bottle collections because opening and shutting more than once would lead to unwanted and dangerous air fluctuations. Furthermore, rapid air fluctuations could seriously impact the wine’s ageing capabilities. High vibration noise can disrupt the sediment in a bottle of wine and cause it to flow into the bottom. This occurrence, in turn, will dull the flavours and a reduction in aroma and the wine’s fundamental taste. Keeping your wine fridge on a stable, flat surface with ample breathing space can minimise this problem. Otherwise, investing in a thermoelectric version of this unique mechanism we call a wine fridge might be a good idea. So, in conclusion, affordability needs to encircle functionality regarding a wine fridge.